Dinner Menu

Served Daily starting at 5pm

Appetizers

EGG ROLL PULCINELLA   17
(2) stuffed with broccoli rabe, crumbled sausage  and fresh mozzarella served with a side of tomato sauce  

SAUTE DI VONGOLE   21
imported fresh little necks, sautéed in garlic,  oil and white wine

PARMIGIANA NAPOLENTANA   18

BAKED CLAMS.  14
fresh littleneck clams

CLAMS CASINO   15
fresh littleneck clams topped, chopped with roasted peppers, bacon, scallions, sautéed   in white wine sauce

FRIED CALAMARI   15

FRIED CALAMARI BRUCIAMAZZO   15
fried baby calamari tossed w/ marinara sauce  and hot cherry pepper

MOZZARELLA IN CARROZZA   14
fresh mozzarella lightly breaded pan fried

MUSSELS MARINARA   15

MUSSELS LUCIANO   15
fresh mussels sautéed with extra virgin olive, garlic, and white wine

SHRIMP AND BEANS   18
shrimp, garlic and olive oil w/ cherry tomato  and cannellini beans

VEAL MEATBALLS   17
served with pomodoro sauce and homemade ricotta  with crostini bread

POLPO ALLA GRIGLIA   19
grilled octopus served with faVa bean salad

SHRIMP COCKTAIL   19

MINI ARANCINI   14
mini riceballs stuffed with peas, meat, and mozzarella.  served with pomodoro sauce

TAGLIATA DI SALUMI   M/P
cold antipasto with prosciutto, mozzarella, capicola,  soppressata, and grilled vegetables

Soups

PASTA E FAGIOLI   10

MINESTRONE-STRACCIATELLA   10

ASK FOR THE SOUP OF THE DAY   M/P

Salads

MISTA SALAD   10

CAESAR SALAD   10

WEDGE SALAD   12
iceberg wedge w/ creamy gorgonzola dressing, cherry tomato, topped w/ bacon

ARUGULA   12
baby arugula toasted w/ cherry tomato topped, roasted peppers, shaved parmesan cheese (balsamic dressing)

INSALATA DE PERE   13
mesclun salad w/ roasted walnuts sliced pears, goat cheese, raspberry vinaigrette dressing

PULCINELLA SALAD   13
romaine lettuce, chick peas, roasted walnuts, sliced clementines, avocado with orange balsamic dressing

Pastas

Ask us about our gluten-free options

PENNE PULCINELLA   23
penne pasta tossed in garlic and oil, pancetta, crumbled sausage, hot cherry peppers and cherry tomato

SPAGHETTI MEDITERRANEO   28
garlic, olive oil and fresh pinnelo tomatoes

ORECCHIETTE BARESI   23
crumbled sausage w/ broccoli rabe, sun dried tomato, garlic and olive oil

CAVATELLI SICILIANA   23
fresh diced eggplant in light marinara sauce finished w/ smoked mozzarella

SPAGHETTI CARBONARA   22
PAPPARDELLE BOLOGNESE   25
meat sauce

PENNE ESCAROLE AND BEANS   22
penne pasta toasted w/ garlic, olive oil, fresh cannellini beans and crumbled sausage

LINGUINE COMBO   25
red or white - clams and shrimps in garlic & oil or marinara sauce

GNOCCHI SORRENTINO   22
baked gnocchi in tomato sauce w/ melted mozzarella

ZUPPA DI PESCE   30
shrimp, calamari, mussels, lobster tail and clams in  light marinara sauce or garlic & oil

TORTELLINI PATRIZIA   23
sautéed onions, peas, mushrooms, prosciutto in creamy brandy sauce

CALAMARI MARINARA   23
sautéed calamari in marinara sauce over linguine
(hot sauce - spicy or sweet)

AGNOLOTTI PULCINELLA   25
homemade half moon shape pasta stuffed with ricotta & spinach in light brown sauce,  dutch cream, crumbled sausage, mushroom and truffle oil

LINGUINE VONGOLE   25

Seafood

FRESH FISH OF THE DAY   M/P

SHRIMP PARMIGIANA   26

SHRIMP SCAMPI   26

SHRIMP OREGANATA   26

SHRIMP FRA DIAVOLO   28
with clams, mussels, marinara sauce and linguine

BLACKENED SHRIMP   28

jumbo grilled shrimp over sautéed broccoli rabe

SHRIMP PROVENZANO   26

jumbo fried shrimp over mashed potato, light marsala sauce, touch of cream, mushrooms and crumbled sausage  with melted mozzarella

STUFFED FLOUNDER   M/P

filet of sole stuffed with chopped shrimp, scallops, crab meat in a light white wine sauce, served over spinach

SHRIMP SINATRA   26
sautéed shrimp over spinach in light brandy sauce finished with melted mozzarella

Chicken

TUSCAN CHICKEN   32

roasted 1/2 chicken served with broccoli rabe and roasted potatoes

CHICKEN CACCIATORI   30
bone in only, fresh tomatoes, onions, brandy, white wine

CHICKEN FRANCESE   24

CHICKEN MARSALA   24

CHICKEN SORRENTINO   25

CHICKEN SCARPARIELLO   25
chicken breast w/ sweet vinaigrette, peppers, sausage and potatoes

CHICKEN GIARDINIERA   23
chicken lightly breaded, pan fried, topped w/ arugula, red onions, chopped tomatoes, and shaved parmesan cheese

CHICKEN SINATRA   28

chicken breast over sautéed spinach topped w/ shrimp, melted mozzarella and wine sauce

CHICKEN PULCINELLA   23

Veal

VEAL MARSALA   28

VEAL SORRENTINO   28

light marsala sauce, dutch tomato, layered with prosciutto, eggplant and melted mozzarella

VEAL GIARDINIERA   28

veal cutlet, pan-fried, topped w/ arugula, red onions, chopped tomatoes, and shaved parmesan cheese

VEAL SINATRA   30

veal scallopini over sautéed spinach topped w/ shrimps, melted mozzarella and wine sauce

VEAL SALTINBOCCA   28

light brown sauce, spinach, sliced prosciutto,  boiled sliced egg and melted mozzarella

Steak

ASK FOR THE STEAK OF THE DAY   M/P

Sides

SPINACH   8

MASHED POTATO   8

BROCCOLI RABE   9

ESCAROLE   9

BROCCOLI   8

PULCINELLA FRIES   10

potato chips toasted with hot chili peppers

 

Ask your waiter for our daily specials!